I made this the other night on a whim and it was very tasty.
And easy!
You will need:
2-3 lbs boneless chicken breast
1 pkg Good Seasons Basil Vinaigrette (prepared)
1 bag Stacy’s Pita Chips (put in a processor and finely crumbled)
Marinate the chix for as long as possible in the Good Seasons dressing.
Dredge in the crushed Pita chips.
Place in a glass baking dish (sprayed with PAM)
and bake at 375 for 45 minutes.
Remove and toss 1/2 cup of the cheese of your choice on top and
broil until browned.
Serve to smiling, hungry guests.
(serves 6)
This recipe was from an email to my daughter, Sarah, from my wife, Pamn
The dish came out great and the email is priceless. (spacing courtesy of me)
The recipe is awesome and the video has some nasty cuss words.
Sorry.
YouTube can be fickle and leave you no options.
1/2 cup grated sharp cheddar cheese (not 13 like originally posted!)
1/4 tsp salt
pepper
In a skillet melt butter and add garlic
Cook 2-3 minutes (Don’t burn the butter-Low heat)
Discard garlic
Combine bread crumbs, cheese, salt and pepper mixture in a bowl
Dip chicken pieces in mixture
Place in shallow baking pan
Pour butter over chicken pieces
Bake @ 350 for about 40 minutes or until fork tender
Sweet baked potatoes are best when they are cooked @ 400 for 1 hour or so
You could put those in 1st @ 400 for about 45 min.
Then lower the oven temperature to 350 and put in the chicken for about 40 minutes
Check a piece of chicken (cut it) to make sure it’s done (White-no pink)
Feel the potatoes -they should feel kind of soft. (Don’t burn yourself)
I usually make more chicken than this-all the measurements are approximate
If you like more cheese then put more.
I usually don’t throw away the garlic because I like it.
If you are throwing it out , leave it in larger pieces-
if you want to use it ,
then chop it really small.(Watch your fingers)
Good luck! Love, Pamd Panm Pamnd Mom
(Sorry, Pamd, the other video didn’t allow embedding.)
Mom has been making this for a gazillion years.
This is an old recipe that has transcended time.
Got some nice and tart apples?
Go for it.
You will need:
6 cups (6-8) apples, cored, peeled and sliced
2 tbls flour
1/2 cup sugar
1 tsp. Cinnamon
1/4 tsp. nutmeg
1/4 tsp. salt
Mix all ingredients together.
Place in 2qt. casserole.
Sprinkle with Crisp Topping.
Bake at 375 degrees until bubbly, about 45 minutes.
Ridiculous Topping:
1 cup Flour
1 cup brown sugar (1/2 cup dark, 1/2 cup light)
1/2 cup Quaker oats
1/2 cup butter (call it a stick)
Mix together dry ingredients.
Cut in butter until crumbly.
*top with vanilla ice cream, fresh whipped cream or warmed carmel (or all)
to reach TOTAL diabetic Nirvana
